Vancouver, Washington ✦ In the making
Cloud coffees, matcha & a little PNW magic ☁
Sip and savor with your favorite Pacific Northwest Nigerian.
A first look at Couv Coffee. Orders are not open yet.
From the OyaJava kitchen · September 12, 2026
Marshmallow swirls. Caramel clouds. A little Nigerian show-off energy, made in my Pacific Northwest kitchen.
Everyday luxury, one lovely cup at a time.
THE COFFEE NOTEBOOK · SEPTEMBER 11, 2026
The laundry can have a minute. We’re making coffee.
Espresso, chocolate and a little maple, finished with real marshmallow fluff. A simple latte for an extra kind of morning.
Make the latte
A real pour from my kitchen. September 11, 2026.
The coffee notebook
One signature. One special. Pick your pour.
Real marshmallow fluff, oat milk & espresso
The first special
Salted honey oat espresso
The signature
Caramel latte
Coffee notebook
Vanilla matcha latte
Matcha notebook
Mango matcha latte
Matcha notebookMenu preview. Ingredients, allergens, size and price will be confirmed before ordering opens. Oat milk is confirmed; dairy heavy cream is optional for more foam.
THE POUR · 01
Oya Shakara · The rotating special
Real marshmallow fluff. Espresso. Oat milk. A little extra.
“Shakara” brings that show-off spirit. Our names bring Nigerian personality and a little coffee wordplay.
Honey Sabi: whipped salted-honey espresso with oat milk. Add dairy heavy cream for more foam, or skip it for a lighter foam. Heavy cream contains dairy, including when added to an oat-milk drink.
The morning drop · Coming later
The plan is a small preorder release, with a clear pickup window and enough time to make your drink with care.
Pick from that release’s small menu when preorders open.
Preorders will close at 6 a.m. Pacific on pickup day, or earlier if the release sells out.
Collect during your confirmed pickup slot. Service dates and pickup details will be announced before sales begin.
Opens an email to Michelle. This is launch interest only; it does not reserve a drink or take payment.
A note from Michelle Jahnke
Some mornings need a little softness. Good espresso, a generous cloud, and a moment that belongs to you.
Couv Coffee began in my kitchen, with coffee, matcha, a song playing, and the pleasure of making one lovely thing. A little Nigerian warmth. A little Pacific Northwest daydream. Home, in a cup.
I’m making Couv for the neighbor who wants something lovely on the way into their day. A small menu, made with care, and a little something to look forward to.
From the OyaJava kitchen
A toasted-marshmallow coffee and a small pause before the next thing.
Watch the September 10 pourKitchen footage with sound.
THE NOTEBOOK · SEPTEMBER 12, 2026
West African soul, Pacific Northwest skies, and a marshmallow cloud worth lingering over.
Read the note ↗One Gold Dust woman. A few very good rabbit holes.